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Öz Anatolia

500g Premium Black Pepper/Turkish Carabidini Pepper – Specially produced in the UNESCO gastronomic city of Gaziantep – 100% Natural, No Additives & Intense Flavor

500g Premium Black Pepper/Turkish Carabidini Pepper – Specially produced in the UNESCO gastronomic city of Gaziantep – 100% Natural, No Additives & Intense Flavor

Regular price €18,99 EUR
Regular price Sale price €18,99 EUR
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  • 🖤 ​​Traditionally Turkish & Full of Aroma – Made from carefully selected black peppercorns that are gently dried and finely ground. Ideal for those who love authentic spice, natural heat, and genuine aroma – perfect for meat, fish, soups, sauces, and vegetable dishes.
  • ☀️ Sun-dried & Aromatic – The peppercorns are dried under optimal conditions in Gaziantep, thus retaining their full, robust aroma. Special Edition – Premium Quality – Finely ground, deep in flavor and pleasantly spicy.
  • 🌿 Traditional processing, modern packaging – Hygienically processed and airtight sealed to preserve the intense aroma and natural freshness.
  • 🍽️ For gourmet cuisine & gastronomy – High-quality premium product from Gaziantep, the spice capital of Turkey. Thanks to the fertile soil and warm climate, the pepper develops an incomparably strong yet balanced spiciness – ideal for gourmets and professional chefs.
  • 🔥 Strong, natural & economical – Due to its high quality and intense flavor, just a small amount is enough to give dishes a full-bodied aroma – up to three times more economical than conventional pepper products.
Average nutritional values per 100 g
energy approx. 1,250 kJ / 300 kcal
Fat 3.3 g
hereof: saturated fatty acids 1.4 g
carbohydrates 64 g
of which sugar 0.6 g
Dietary fiber 26 g
protein 10 g
Salt 0.05 g

Allergens:

May contain traces of gluten, sesame, celery, mustard and nuts.


Storage:

Store in a cool, dry place away from light.
Close tightly after opening.


Durability:

12 months from the date of production.



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